Zucchini Rounds - cooking recipe

Ingredients

1/3 c. Bisquick
1/4 c. Parmesan cheese
1/8 tsp. pepper
2 eggs, slightly beaten
2 c. shredded zucchini

Preparation

Mix Bisquick, Parmesan cheese and pepper.
Add beaten eggs. Fold in shredded zucchini.
Fry like small pancakes in hot oil or butter.