Kurt'S Chocolate Cookies - cooking recipe

Ingredients

2 sticks margarine
1/2 c. brown sugar
2 eggs
2 c. chocolate chips
1 c. sugar
1 tsp. vanilla
2 1/4 c. flour
1 small pkg. instant pudding

Preparation

Soften butter.
Bake at 375\u00b0 for 9 to 10 minutes on a greased baking sheet.
Cookies should come out and stay moist.