Egg And Sausage Pies - cooking recipe

Ingredients
    2 Pet-Ritz regular pie shells
    5 eggs
    1 lb. sausage
    12 oz. mild cheese, shredded
Preparation
    Cook sausage; drain grease.
    Mix sausage, eggs, cheese, salt and pepper.
    Pour into two pie shells.
    Cook at 350\u00b0 for 20 minutes or until brown.

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