Egg And Sausage Pies - cooking recipe

Ingredients

2 Pet-Ritz regular pie shells
5 eggs
1 lb. sausage
12 oz. mild cheese, shredded

Preparation

Cook sausage; drain grease.
Mix sausage, eggs, cheese, salt and pepper.
Pour into two pie shells.
Cook at 350\u00b0 for 20 minutes or until brown.