Cheese Ball - cooking recipe
Ingredients
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2 tsp. Worcestershire sauce
2 Tbsp. mayonnaise
1/4 tsp. cayenne pepper
3 c. grated sharp Cheddar cheese
1 (6 oz.) pkg. cream cheese
dash of garlic salt
dash of onion salt
4 dashes celery salt
chopped pecans and/or parsley
Preparation
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Mix all ingredients, except pecans or parsley.
Shape into 1 large or 2 small balls.
Roll in pecans or parsley.
Chill for 1 to 2 hours.
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