Cheese Ball - cooking recipe

Ingredients
    2 tsp. Worcestershire sauce
    2 Tbsp. mayonnaise
    1/4 tsp. cayenne pepper
    3 c. grated sharp Cheddar cheese
    1 (6 oz.) pkg. cream cheese
    dash of garlic salt
    dash of onion salt
    4 dashes celery salt
    chopped pecans and/or parsley
Preparation
    Mix all ingredients, except pecans or parsley.
    Shape into 1 large or 2 small balls.
    Roll in pecans or parsley.
    Chill for 1 to 2 hours.

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