Chicken Pot Pie - cooking recipe

Ingredients
    1 can cream of chicken soup
    1 can cream of mushroom soup
    2 cans chicken
    2 cans Veg-All, drained
    1 deep dish pie crust
Preparation
    Mix all ingredients and pat in deep dish pie crust.
    Top with crust.
    Bake 1 hour at 350\u00b0.

Leave a comment