Best Coconut Pie - cooking recipe

Ingredients
    1 c. coconut
    1/2 c. sugar
    1 c. corn syrup
    1 tsp. vanilla
    3 Tbsp. butter
    3 eggs
    1/8 tsp. salt
Preparation
    Sprinkle coconut into bottom of pie crust; spread coconut evenly.
    Mix other ingredients and pour over coconut.
    Bake at 350\u00b0 for 55 to 60 minutes.

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