Mints - cooking recipe

Ingredients

1 large cream cheese, softened
2 lb. confectioners sugar
food coloring
peppermint or wintergreen flavoring
granulated sugar
candy molds

Preparation

Thoroughly mix sugar and cheese.
(Dough will be stiff.) Add flavor to taste and coloring to desired shade.
Break off small amount and roll into ball.
Roll in granulated sugar.
Press into flower or leave molds and let set at least 30 minutes.
Tap out of mold onto cookie sheet covered lightly with granulated sugar.