Sweet 'N Sour Chicken - cooking recipe
Ingredients
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1 lb. boneless chicken, cut in cubes
2 Tbsp. oil
1 garlic clove, minced
1 c. green pepper strips
1 c. carrot strips
1 1/4 c. chicken bouillon
1/2 c. soy sauce
3 Tbsp. vinegar
3 Tbsp. brown sugar
1/2 tsp. ginger
1 (8 oz.) can chunk pineapple with juice
1 1/2 c. Minute rice
Preparation
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Saute chicken in oil until lightly browned.
Add garlic and vegetables and stir fry 2 to 3 minutes.
Add bouillon, soy sauce, vinegar, sugar, ginger and pineapple with juice.
Bring to full boil.
Stir in rice.
Cover and remove from heat.
Let stand 5 minutes.
Stir before serving.
Makes 4 servings.
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