Geneva'S Goulosh - cooking recipe

Ingredients

1 lb. ground beef
1 medium can tomatoes
1 medium can tomato juice
1 small onion
1/2 box spaghetti
1/2 c. tomato catsup
1/2 c. barbecue sauce
1/4 tsp. garlic salt
1/4 c. brown sugar
1 small sq. mild Cheddar cheese

Preparation

Brown ground beef in skillet.
Put into big pot and add tomatoes and juice.
Bring to boil.
Cook spaghetti in another pan, then add
to tomato and beef mixture.\tAdd catsup, sauce, sugar and garlic
salt.
Bring to boil, then let simmer for 10 minutes.
Pour
into
oblong pan;
shred cheese on top.
Place in oven for about 20 minutes.