Pudding Sauce - cooking recipe

Ingredients

1 pt. hot water
1 c. sugar
1 Tbsp. butter
1 1/2 Tbsp. cornstarch
1 Tbsp. vinegar
1 Tbsp. vanilla

Preparation

Cook water, sugar, cornstarch and vinegar for 3 minutes.
Add butter and vanilla.
Can be poured over plain cakes or other desserts as wanted.