One Bowl Chocolate Fudge - cooking recipe

Ingredients
    2 pkg. (8 sq. each) Bakers semi-sweet chocolate
    1 (14 oz.) can sweetened condensed milk
    2 tsp. vanilla
    1 c. chopped walnuts, pecans or almonds
Preparation
    Microwave chocolate and milk in large bowl on High for 1 to 2 minutes until chocolate is almost melted, stirring halfway through heating time.
    Stir until chocolate is completely melted.
    Stir in vanilla and nuts.
    Spread in greased 8-inch square pan. Refrigerate until firm.

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