One Bowl Chocolate Fudge - cooking recipe
Ingredients
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2 pkg. (8 sq. each) Bakers semi-sweet chocolate
1 (14 oz.) can sweetened condensed milk
2 tsp. vanilla
1 c. chopped walnuts, pecans or almonds
Preparation
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Microwave chocolate and milk in large bowl on High for 1 to 2 minutes until chocolate is almost melted, stirring halfway through heating time.
Stir until chocolate is completely melted.
Stir in vanilla and nuts.
Spread in greased 8-inch square pan. Refrigerate until firm.
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