Hawaiian Soda - cooking recipe

Ingredients

1 (8 oz.) can crushed pineapple (undrained)
1/4 c. chopped maraschino cherries
1/2 c. mashed bananas
1 pt. vanilla ice cream
1 qt. orange soda, chilled
1 pt. vanilla ice cream

Preparation

Place 2 tablespoons pineapple, 2 teaspoons cherries and 1 tablespoon banana in each of 6 tall glasses.
Make 6 balls of ice cream.
Place 1 ball in each glass.
Stir to blend with fruit. Fill glass almost to the top with the orange soda.
Make 6 more balls of ice cream from remaining pint.
Top each soda with ice cream ball and serve immediately.
Garnish with whipped cream and a whole cherry, if desired.