Butterscotch And Chocolate Chip Brownies - cooking recipe

Ingredients

3/4 c. sugar
1/3 c. vegetable oil
2 large eggs
2 tsp. vanilla extract
1/2 c. all-purpose flour
1/3 c. sweetened cocoa powder
1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. coarsely chopped walnuts
1/2 c. semi-sweet chocolate chips
1/2 c. butterscotch flavored chips

Preparation

Preheat oven to 350\u00b0. Coat a 9-inch square baking pan with cooking spray. Mix sugar, oil, eggs and vanilla in large bowl until well blended. Stir in flour, cocoa, baking powder and salt. Fold in the walnuts. Pour mixture into prepared pan. Sprinkle chocolate chips and butterscotch flavored chips over mixture in pan. Bake until a toothpick inserted in center of brownies comes out clean, 25 to 30 minutes. Cool completely in pan on wire rack. Cut into 16 squares to serve.