Teriyaki Steak Barbecue Marinade(And Beef Kabobs) - cooking recipe

Ingredients

1 (15 oz.) bottle soy sauce
2/3 c. sugar
1/2 c. water
1 whole minced garlic
1 medium onion, minced, or 2/3 c. (green, too, if bunched onions)
1/2 tsp. celery salt
1/2 tsp. m.s.g. (may be omitted)
1 tsp. meat tenderizer
2 tsp. ground or grated ginger

Preparation

Mix all ingredients well until sugar is dissolved.
Allow to stand 15 minutes.
Marinate meat for 1 to 2 hours.
More time gives more flavor.