Bavarian Apple Torte - cooking recipe

Ingredients

1/2 c. margarine
1/3 c. sugar
1/4 tsp. vanilla
1 c. flour
1 (8 oz.) cream cheese
1/4 c. sugar
1 egg
1/2 tsp. vanilla
4 c. thinly sliced apples
1/3 c. sugar
1/2 tsp. cinnamon
1/2 tsp. nutmeg

Preparation

Cream margarine and 1/3 cup sugar until light and fluffy. Blend in 1/4 teaspoon vanilla.
Add flour; mix well.
Spread dough onto bottom and 1 1/2 inches high around sides of 9-inch spring-form pan.