Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 tsp. garlic powder
2 (15 oz.) cans tomato sauce
1 (6 oz.) can tomato paste
2 tsp. basil
1 tsp. salt
3/4 c. Parmesan cheese
2 Tbsp. parsley
1/2 tsp. pepper
2 (2 c.) pkg. Mozzarella cheese
1 lb. pkg. lasagna noodles

Preparation

Brown ground beef and onion; drain.
Add garlic, salt, basil, tomato sauce and tomato paste; cook for 15 minutes.
In bowl, add parsley, Parmesan cheese and pepper.
Mix together.
Cook lasagna noodles.
In large casserole dish, lay noodles and sauce mix and mixture in bowl.
Also add Mozzarella cheese.
Alternate noodles and all ingredients until gone.
Bake at 375\u00b0 for 30 to 35 minutes.