Chicken-Broccoli Au Gratin - cooking recipe

Ingredients

1 (10 1/4 oz.) can Campbell's condensed cream of broccoli and chicken soup
1/4 c. milk
4 skinless, boneless chicken breast halves
3 Tbsp. dry bread crumbs
2 Tbsp. grated Parmesan cheese
2 Tbsp. margarine or butter, melted

Preparation

In a 2-quart oblong baking dish, combine soup and milk. Arrange chicken in soup mixture, turning to coat.