Baked Beans - cooking recipe

Ingredients

1 28 oz. can of Bush's baked beans
2 Tbsp. molasses
2 Tbsp. cider vinegar
1 Tbsp. mustard

Preparation

Spray deep casserole bowl with Pam.
Stir all ingredients together in casserole bowl.
Top with 8 oz. can drained peaches and 5 oz. can of Vienna sausage (optional).
Bake at 400 degrees for 20 minutes.