Steak Continental-Style - cooking recipe

Ingredients

1 clove garlic
1 Tbsp. salt or salt substitute
2 to 3 Tbsp. soy sauce
1 Tbsp. catsup
1 Tbsp. oil
1/2 tsp. black pepper
1/2 tsp. oregano
3 lb. sirloin or chuck steaks

Preparation

Mash garlic and salt together, then add next 5 ingredients. Score steak 1/4 inch deep on both sides.
Rub in garlic mixture. Wrap steak in waxed paper and chill overnight.
Grill over charcoal to desired doneness.