Walnut Hummus With Cilantro - cooking recipe
Ingredients
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1 c. garbanzo beans, drained, reserve juice
3 Tbsp. olive oil
3 Tbsp. lemon juice
2/3 c. cilantro, semi-packed
pinch of garlic salt
salt and pepper to taste
several dashes Tabasco sauce
1/2 c. walnuts
Preparation
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In a blender, using 3 tablespoons garbanzo bean juice, mix all ingredients into a smooth paste; chill.
Don't be afraid to use lots of seasoning because the beans are bland.
Serve as a dip.
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