Broccoli Casserole - cooking recipe

Ingredients

2 10 oz. frozen chopped broccoli
1 cup mayonnaise
2 eggs, beaten
1 can cream of mushroom soup
2 cups sharp cheddar cheese, grated
1 onion, chopped
Crushed Ritz Crackers for topping

Preparation

Cook broccoli and drain. Combine the remaining ingredients and mix with broccoli. Turn into casserole and cover with crackers. Bake 45 minutes at 350.