Party Pickles - cooking recipe
Ingredients
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ham slices (sandwich size)
cheese slices (American or Swiss)
cream cheese, softened
1 jar Vlassic dill spears
Preparation
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Place cheese slice on ham slice.
Spread with cream cheese and roll around pickle spear.
Fasten with 3 to 4 toothpicks and cut into sections between each toothpick.
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