Party Pickles - cooking recipe

Ingredients
    ham slices (sandwich size)
    cheese slices (American or Swiss)
    cream cheese, softened
    1 jar Vlassic dill spears
Preparation
    Place cheese slice on ham slice.
    Spread with cream cheese and roll around pickle spear.
    Fasten with 3 to 4 toothpicks and cut into sections between each toothpick.

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