Rump Roast Cooked In Slow Cooker - cooking recipe

Ingredients

rump roast
1 can mushroom soup
1 pkg. onion soup mix
1/2 to 3/4 c. water

Preparation

Salt and pepper roast and place in slow cooker.
Mix onion soup mix, water and mushroom soup and pour over roast.
Cook on low for 8 to 10 hours or on high for 6 to 8 hours or until ready to serve.