Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
1 tsp. cinnamon
1/2 c. water
3/4 c. flour
1 c. sugar
1/2 c. butter

Preparation

Cut apples into 1/4 inch slices, place in a buttered baking dish.
Add cinnamon and water.
Mix together the sugar, flour and butter until crumbly.
Spread over apples and bake in a preheated 350\u00b0 oven for 40 minutes.