Roasted Mutton With Noodles - cooking recipe

Ingredients

50 gm. noodles
500 gm. meat, cut in long strips
3 tsp. soya sauce
3 tsp. vinegar
1 tsp. tomato sauce
1 tsp. sugar
1/2 tsp. garlic salt
2 tsp. fresh ginger
2 capsicums, cut into strips
2 green onions, cut in 1-inch strips
1 c. shredded cabbage
1 tsp. corn flour
2 eggs (make an omelet with salt and pepper; cut in strips)
2 Tbsp. butter
2 Tbsp. oil

Preparation

Marinate meat in soya sauce, vinegar, tomato sauce, sugar and garlic salt for 6 to 8 hours.
Roast in oil and keep aside.