Brownies - cooking recipe

Ingredients

2 eggs
1/2 tsp. vanilla
1/2 c. flour (unsifted)
1/4 tsp. baking powder
1/2 c. nuts
1 c. sugar
1/2 c. butter or margarine
1/3 c. Hershey's cocoa
1/4 tsp. salt

Preparation

Mix all ingredients one at a time until just mixed.
Spread into an 8 x 8-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes.