Spinach Balls - cooking recipe

Ingredients

2 pkg. frozen spinach
4 eggs, beaten
3/4 c. melted butter
1/8 tsp. garlic powder
1/4 tsp. pepper
2 c. bread crumbs
1 large onion, chopped
1/2 c. grated cheese
1/2 tsp. thyme

Preparation

Cook and drain spinach well.
Mix with crumbs, cheese, onion and spices.
Add eggs and butter.
Mix and form into balls. Freeze on a cookie sheet, then bag.
Bake, frozen, at 375\u00b0 for 15 minutes.