Hamburger Soup - cooking recipe

Ingredients
    1 lb. ground beef
    4 c. water
    1 (14 1/2 oz.) can diced tomatoes (undrained)
    3 carrots, sliced
    2 potatoes, peeled and cubed
    1 onion, chopped
    4 beef bouillon cubes
    1 1/2 tsp. salt
    1/4 tsp. pepper
    1/4 tsp. oregano
    1 c. frozen green beans
Preparation
    Brown beef and drain. Add the rest of ingredients and bring to boil. Cook on medium heat until vegetables are done.

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