Orange Cream Jello - cooking recipe

Ingredients

2 - 8oz. pkg. cream cheese
1/2 c. sugar
1 - 13 oz. can evaporated milk
1 can mandarin oranges (for decoration)
1 - 6oz. pkg. orange jello
2 c. boiling water
1/2 c. orange juice

Preparation

Dissolve jello in boiling water & cool until lukewarm.
Beat cream cheese & sugar until smooth. Blend in milk & then add jello. Blend until smooth. Add juice & a few oranges. Mix well then mold over night. Decorate with rest of oranges. Put in a bundt pan. Spray pan with Pam if not coated.