Elmer'S Blonde Brownies - cooking recipe

Ingredients

1 stick margarine, melted
1 c. brown sugar
1 egg
1 c. all-purpose flour
pinch of salt
1 tsp. baking powder
1 tsp. vanilla
1/2 c. nuts, chopped

Preparation

Combine melted margarine, brown sugar and egg.
Beat well. Sift together remaining ingredients and add to sugar mixture. Blend in vanilla and nuts.
Pour into a greased 8 x 8-inch square pan.
Bake at 350\u00b0 for about 25 minutes.