Dill Pickles - cooking recipe

Ingredients

3 c. vinegar
3 c. water
6 Tbsp. salt
fresh dill
garlic
mustard seed

Preparation

Place a generous layer of dill, 1 clove of garlic and 1/2 tablespoon mustard seed in bottom of jars.
Pack cucumbers; add more dill.
Fill jars 1/2-inch from top with brine.
Process 5 minutes in boiling water bath.