Rice Salad - cooking recipe

Ingredients
    1 pkg. chicken Rice-A-Roni (per pkg. directions)
    1 jar marinated artichoke hearts
    2 green onions, chopped
    1/2 green pepper, chopped
    1 small jar stuffed green olives
    1/2 c. slivered almonds
Preparation
    Make rice per package directions.
    Chill. Add all ingredients and mix well.
    Mix liquid saved from artichoke hearts with 1/2 cup mayonnaise and 1/4 teaspoon curry powder.
    Pour over rice mixture. Chill and serve.

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