Rice Salad - cooking recipe
Ingredients
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1 pkg. chicken Rice-A-Roni (per pkg. directions)
1 jar marinated artichoke hearts
2 green onions, chopped
1/2 green pepper, chopped
1 small jar stuffed green olives
1/2 c. slivered almonds
Preparation
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Make rice per package directions.
Chill. Add all ingredients and mix well.
Mix liquid saved from artichoke hearts with 1/2 cup mayonnaise and 1/4 teaspoon curry powder.
Pour over rice mixture. Chill and serve.
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