Chocolate Chess Pie - cooking recipe
Ingredients
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1 pie crust
1 stick margarine
3 Tbsp. cocoa or 1 sq.
1 c. sugar
2 eggs
1 tsp. vanilla
1 pinch salt
1/2 c. pecans, chopped
Preparation
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Melt chocolate and oleo together.
Add sugar and cool.
Add remaining ingredients and pour in pie shell.
Bake in oven at 325\u00b0 for 40 minutes, then top will crack.
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