Chocolate Chess Pie - cooking recipe

Ingredients

1 pie crust
1 stick margarine
3 Tbsp. cocoa or 1 sq.
1 c. sugar
2 eggs
1 tsp. vanilla
1 pinch salt
1/2 c. pecans, chopped

Preparation

Melt chocolate and oleo together.
Add sugar and cool.
Add remaining ingredients and pour in pie shell.
Bake in oven at 325\u00b0 for 40 minutes, then top will crack.