Lillian'S Cranberry Salad - cooking recipe

Ingredients

1 can pie cherries, drained
1 whole orange, including peelings
1 lb. cranberries
2 c. sugar
2 (3 oz.) boxes Jell-O (cherry or blackberry flavor)
2 c. boiling water
1 1/2 c. cold water
1 c. crushed pineapple, drained
1 c. chopped pecans

Preparation

In food processor, grind cherries, orange and cranberries. Place in large bowl.
Add sugar and mix well.