Hearty Ham Casserole - cooking recipe

Ingredients

1/2 lb. elbow macaroni
2 c. cooked ham, cubed
4 boiled eggs, chopped
1/3 c. minced onion
1 (11 oz.) can Cheddar cheese soup
1/2 c. sour cream
1/2 tsp. dry mustard
1/2 c. crushed potato chips

Preparation

Cook macaroni; drain.
Place in bowl and mix with other ingredients except potato chips.
Pour mixture into buttered 2-quart casserole dish and top with potato chips.
Bake for 40 minutes at 350\u00b0 until thoroughly heated.