Greenbrier Grilled Chicken Salad - cooking recipe

Ingredients

6 eggs
2 stalks celery
2 carrots
1 c. raisins
1 pkg. slivered almonds
2 tomatoes
1 cucumber
4 chicken breasts
1 bottle peppercorn dressing
1 head lettuce
bacon bits
fresh ground pepper
bacon bits

Preparation

Boil and chop eggs.
Chop celery and carrots (finely).
Cut tomatoes into wedges; thinly slice cucumber.
Grill and slice chicken.
Chop lettuce.