Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. light corn syrup
1 c. shelled, raw peanuts
2 tsp. butter
1 tsp. vanilla extract
1 tsp. baking soda

Preparation

Combine sugar, corn syrup and peanuts in a 2 quart microwavable container.
Stir to mix.
Microwave on high for 4 minutes.
Stir.
Microwave for an additional 3 minutes.
Add butter and vanilla.
Stir.
Microwave for another 2 minutes. Remove from microwave. Quickly stir in the baking soda. Do not overstir.
Pour immediately onto a well buttered baking sheet. Allow to cool completely.
Break into pieces.