Macaroni And Cheese - cooking recipe

Ingredients

8 oz. seashell macaroni, cooked and drained
8 oz. sharp cheese, grated
1 can cream of celery soup
1 small jar pimento
2 Tbsp. onion, grated
1 c. mayonnaise

Preparation

Mix ingredients and bake at 350\u00b0 for 30 minutes, until cheese melts and is bubbly.