Chocolate Pecan Pie - cooking recipe

Ingredients
    1/2 c. butter, melted
    3/4 c. brown sugar
    3 eggs
    1 c. semi-sweet chocolate chips, melted
    2 tsp. instant coffee granules
    1 tsp. rum extract
    1/2 c. flour
    1 1/2 c. pecan halves
Preparation
    Whisk eggs.
    Add chocolate and remaining ingredients in order given.
    Mix with wire whisk.
    Last add pecans.
    Pour into 9-inch pie crust.
    Bake 25 minutes at 350\u00b0
    or until done.

Leave a comment