Pistachio Salad - cooking recipe

Ingredients

1 small can crushed pineapple, drained
1 (3 oz.) pkg. pistachio pudding mix
1 1/4 c. miniature marshmallows
1 middle size whipped topping

Preparation

Thoroughly mix pineapple and pudding mix.
Add marshmallows and fold in whipped topping.
I usually double this recipe.