Chicken And Rice - cooking recipe

Ingredients

2 chicken breasts, cooked and diced
1 can cream of chicken soup
3/4 c. mayonnaise
1 c. diced celery
1/2 c. uncooked instant rice
1 tsp. lemon juice
1/2 tsp. salt
1 c. crushed potato chips

Preparation

Combine and put in greased casserole.
Sprinkle with potato chips.
Bake at 350\u00b0 for 30 to 40 minutes.