Vegetable Dip - cooking recipe

Ingredients

1 large pkg. cream cheese
1 pkg. Lipton vegetable soup mix
3/4 Tbsp. horseradish
1/3 tsp. onion powder
12 oz. sour cream
1 Tbsp. catsup
1/3 tsp. garlic powder
1 Tbsp. Worcestershire sauce

Preparation

Combine all ingredients; mix well.
Let stand in refrigerator 24 hours.