Fresh Tomato Salsa - cooking recipe
Ingredients
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4 to 5 c. ripe seeded tomatoes*
juice of 1 lemon
2 cloves garlic, minced
1 Tbsp. cilantro (optional)
1 Tbsp. basil, chopped
1 Tbsp. red wine
Preparation
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*Select ripe tomatoes (8 to 12 depending on size).
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