Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
16 oz. refried beans
10 oz. diced Ro-Tel tomatoes
1 pkg. Cheddar cheese
16 oz. sour cream
2 tomatoes
1/4 head lettuce
2 pkg. taco seasoning mix

Preparation

Brown beef.
Take taco seasoning and mix.
Drain Ro-Tel tomatoes; mix with sour cream and refried beans.
Spread over bottom of pan.
Put beef mixture over that.
Shred lettuce over this; dice 2 tomatoes.
Top with Cheddar cheese.