Ham Rolls - cooking recipe

Ingredients
    1 (3 oz.) pkg. cream cheese, softened
    2 Tbsp. chopped green pepper
    2 Tbsp. chopped pimento, well drained
    1 Tbsp. mayonnaise
    1 1/2 tsp. mustard
    6 (6 x 4 x 1/8-inch) boiled ham slices (deli style)
Preparation
    Combine all ingredients, except ham.
    Spread this mixture evenly on one side of each ham slice.
    Roll up (long way) and pin with toothpick.
    Cover and chill.
    Carefully slice each roll into 1/2 inch pieces.
    Yield:
    4 dozen.

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