Pudding Head Gingerbread Men - cooking recipe

Ingredients

1/2 c. margarine, softened
1/2 c. dark brown sugar
1 egg
1 (3 oz.) butterscotch pudding mix
1 1/2 c. plain flour
1/2 tsp. baking soda
1/2 tsp. cinnamon
1 1/2 tsp. ginger

Preparation

Using electric mixer, cream margarine, brown sugar, pudding mix and egg.
Sift flour, baking soda and spices.
Combine flour mixture with creamed mixture; chill.
Roll part of chilled dough out on a floured surface to 1/8 inch thickness.
Place on ungreased cookie sheet.
Bake at 350\u00b0 for 6 to 8 minutes.
Remove from cookie sheet to rack to cool.
Decorate.
Makes about 2 dozen.