Spaghetti Casserole - cooking recipe

Ingredients
    2 lb. ground beef
    3 cans tomato sauce
    3 c. water
    3 (1 1/2 oz.) pkg. spaghetti sauce mix
    1 lb. pkg. spaghetti
    1 tsp. salt
Preparation
    Brown the ground beef.
    Mix and cook next 3 ingredients.
    Cook the spaghetti and salt until done.
    Mix all together.

Leave a comment