Lemon Strawberry Punch - cooking recipe

Ingredients
    3 (6 oz.) cans frozen lemonade
    1 qt. 7-Up
    1/4 c. sugar (if needed)
    2 3/4 c. frozen strawberries
    2 1/2 c. vanilla ice cream
Preparation
    Follow directions on the juice cans and mix with the 7-Up. Blend the strawberries and mix in with the juices.
    Then add the ice cream; stir and let a little float.

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