Easy Cake - cooking recipe

Ingredients

1 1/2 c. biscuit mix
1 lb. box brown sugar
4 whole eggs
1 c. chopped pecans

Preparation

Beat eggs slightly; add biscuit mix and brown sugar, blending well.
Add nuts; pour batter into well greased 9 x 13-inch pan. Bake at 350\u00b0 for 30 minutes.
This may also be prepared in a larger pan and served as a bar cookie.