Chicken Casserole - cooking recipe

Ingredients

3 to 4 chicken breasts
1 box Stove Top stuffing
1 can cream of celery soup

Preparation

Cook chicken until tender; take off bone.
Line bottom of baking dish with chicken.
Mix soup and water; pour over chicken. Prepare stuffing according to directions.
Put on top of soup and bake 30 minutes at 350\u00b0.